Buah Melaka @ Ondeh². Ondeh-Ondeh or also known as Buah Melaka is one of the traditional kuih in Malaysia and Singapore. They are either made from sweet potato or glutinous rice. Ondeh-Ondeh or also known as Buah Melaka is one of the traditional kuih in Malaysia and Singapore.
Bahanbahan Ondeh-Ondeh or also known as Buah Melaka is one of the traditional kuih in Malaysia and Singapore.
They are either made from sweet potato or glutinous rice flour.
These cute little… KuihOndeOnde #KuihBuahMelaka #KuihKlepon #KuihOndeOndeGulaMelaka Kuih Buah Melaka Atau Onde Onde sangat.
Bahan-bahan diperlukan buat Buah Melaka @ Ondeh² :
- Siapkan 6 sudu makan Tepung pulut.
- Sediakan 2 sudu makan Tepung beras.
- Sediakan Pewarna makanan.
- Sediakan Gula melaka@Nissey.
- Siapkan Kelapa parut (putih) separuh kelapa.
- Sediakan Secubit garam.
- Sediakan Air.
Delicious ondeh-ondeh perfect for you who're living abroad and struggling to find gula melaka and freshly grated coconut. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Kuih Buah Melaka Ondehondeh Traditional Mouth. Tuhansia uusia ja laadukkaita kuvia joka päivä. In Singapore and Malaysia, onde-onde refers to glutinous rice balls dessert.
Langkah memasak Buah Melaka @ Ondeh²
- Satukan semua tepung.
- Masukkan pewarna dan gaul dengan air sehingga tak melekat ditangan.
- Bulat²kan dan letak gula ditengan dan bulatkan kembali..rebus sampai terapung means dah masak..then golek² dengan kelapa putih tersebut..siap.
- #DudukRumah.
Its pandan flavoured skin wraps semi-melted palm sugar that would burst upon the first bite. Ondeh-Ondeh, Pandan-Flavored Glutinous Rice Balls with Palm Sugar, Buah Melaka, Klepon. Onde-onde (Ondeh-ondeh) recipe - These cute little pastries are infused with pandan (screwpine leaf) juice and filled with "Gula Melaka" or palm sugar and then rolled in with some fresh grated coconut. Cara-cara Membuat Buah Melaka / Onde Onde Salut buah melaka dengan kelapa parut dicampur dengan sedikit garam dan gaul rata. Buah melaka/onde-onde gebu dan enak sedia untuk dihidang.